matt's tasty diary
Thursday, April 5, 2012
The Day Before Karfreitag
It's a meatless day tomorrow. Time to fill up with tasty protein.
Ingredients:
simmentaler roastbeef
greek coleslaw
rosemary
salt & pepper
The bbq sauce was unnecessary.
1 comment:
kale
April 10, 2012 at 9:12 AM
Oh my goodness, that steak is cooked to perfection!
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Oh my goodness, that steak is cooked to perfection!
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